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Antoniou Fillo Pastry on Instagram: "PISTACHIO BAKLAVA ROSES. These beautiful Pistachio baklava roses are a great version of Baklava to make for World Baklava Day this Sunday 17th November. They’re also a delicious dessert for celebrations during the festive season. They’re so easy to make and almost too pretty to eat! Comment ROSES and we will send you the recipe. Alternatively, here is the link which you can copy into your internet browser: https://antonioufillo.com.au/blog/recipes/pistachio-b

Antoniou Fillo Pastry on Instagram: "PISTACHIO BAKLAVA ROSES. These beautiful Pistachio baklava roses are a great version of Baklava to make for World Baklava Day this Sunday 17th November. They’re also a delicious dessert for celebrations during the festive season. They’re so easy to make and almost too pretty to eat! Comment ROSES and we will send you the recipe. Alternatively, here is the link which you can copy into your internet browser: https://antonioufillo.com.au/blog/recipes/pistachio-b

474.2K views2 weeks ago

Instagramantonioufillopastry

Ainsley Rodriguez on Instagram: "Could really go for a cocktail but in the meantime here’s a pretty delicious mocktail with 22g of protein! 🍹🍓🍊🍃 . 1 scoop clear lemonade protein (lmk if you need) 1 orange (juiced) 1 lime (juiced) water (about 1/2 cup) Sliced strawberries Mint leaves Sparkling water Ice . #proteinmocktail #highproteinmocktail #pregnancydrink #iam1stphorm"

Ainsley Rodriguez on Instagram: "Could really go for a cocktail but in the meantime here’s a pretty delicious mocktail with 22g of protein! 🍹🍓🍊🍃 . 1 scoop clear lemonade protein (lmk if you need) 1 orange (juiced) 1 lime (juiced) water (about 1/2 cup) Sliced strawberries Mint leaves Sparkling water Ice . #proteinmocktail #highproteinmocktail #pregnancydrink #iam1stphorm"

466.8K views3 weeks ago

Instagramainsley

Everything Just Baked ! on Instagram: "Making buttercream is soooo easy and delicious 🙂‍↕️😋 The secret? Pasteurized egg whites + vanilla bean paste. It literally tastes like ice cream!! This is a pretty large batch of buttercream , I share smaller batch options on the blog, but feel free to adjust it to your needs. Comment “recipe” and I’ll send it straight to your DMs, or check the link in bio! 🫶🏾 https://everythingjustbaked.com/famous-vanilla-buttercream-frosting/ #everythingjustbaked #but

Everything Just Baked ! on Instagram: "Making buttercream is soooo easy and delicious 🙂‍↕️😋 The secret? Pasteurized egg whites + vanilla bean paste. It literally tastes like ice cream!! This is a pretty large batch of buttercream , I share smaller batch options on the blog, but feel free to adjust it to your needs. Comment “recipe” and I’ll send it straight to your DMs, or check the link in bio! 🫶🏾 https://everythingjustbaked.com/famous-vanilla-buttercream-frosting/ #everythingjustbaked #but

274.1K views2 weeks ago

Instagrameverythingjustbaked

Noor on Instagram: "hyderabadi tahari recipe: Ingredients: For the meat masala * 500g mutton, lamb, or beef (I used lamb shoulder), cut into medium pieces * 1 small onion, roughly sliced * 5 tomatoes * 2 tbsp ginger garlic paste * Salt, to taste * ¼ tsp turmeric powder * 1 tbsp red chili powder * 4–5 green chilies * ½ cup oil * 100g yogurt * ½ cup mint leaves * ½ cup cilantro, chopped * Juice of ½ lemon * ¾ tsp garam masala For the rice * 550g basmati rice * ¾ liter water * Mint leaves * A few c

Noor on Instagram: "hyderabadi tahari recipe: Ingredients: For the meat masala * 500g mutton, lamb, or beef (I used lamb shoulder), cut into medium pieces * 1 small onion, roughly sliced * 5 tomatoes * 2 tbsp ginger garlic paste * Salt, to taste * ¼ tsp turmeric powder * 1 tbsp red chili powder * 4–5 green chilies * ½ cup oil * 100g yogurt * ½ cup mint leaves * ½ cup cilantro, chopped * Juice of ½ lemon * ¾ tsp garam masala For the rice * 550g basmati rice * ¾ liter water * Mint leaves * A few c

1.7M views6 months ago

Instagramnoor.baqtiar

Deeba Rajpal on Instagram: "Eggless Blueberry Tres Leches... Moist, flavourful and so satisfying, here's another blueberry dessert that turned out very delicious! After all, what's not to love about a tres leches! The base is a really light eggless sponge that hungrily absorbs the blueberry milk, and is then topped with a simple whipped cream. The star of the dessert is the blueberry ganache which is sweet, deep and flavourful and pairs beautifully with the dusting of the tart blueberry powder o

Deeba Rajpal on Instagram: "Eggless Blueberry Tres Leches... Moist, flavourful and so satisfying, here's another blueberry dessert that turned out very delicious! After all, what's not to love about a tres leches! The base is a really light eggless sponge that hungrily absorbs the blueberry milk, and is then topped with a simple whipped cream. The star of the dessert is the blueberry ganache which is sweet, deep and flavourful and pairs beautifully with the dusting of the tart blueberry powder o

2.8M views1 week ago

Instagrampassionateaboutbaking

Miso Jen Kitchen on Instagram: "all the best parts of a brownie in cookie form 🍫 crinkly top + chewy + fudgy = the most delicious cross between a brownie and a cookie! **if your cookie dough is super runny, add more powdered sugar or refrigerate for 30 mins!** ingredients: 350g powdered sugar (a little less than 3 cups, but you can use 3 cups as well since this recipe is pretty forgiving) 65g cocoa powder (8 - 10 tbsp) – you can also adjust this to 60g of cocoa powder if you prefer a swe

Miso Jen Kitchen on Instagram: "all the best parts of a brownie in cookie form 🍫 crinkly top + chewy + fudgy = the most delicious cross between a brownie and a cookie! **if your cookie dough is super runny, add more powdered sugar or refrigerate for 30 mins!** ingredients: 350g powdered sugar (a little less than 3 cups, but you can use 3 cups as well since this recipe is pretty forgiving) 65g cocoa powder (8 - 10 tbsp) – you can also adjust this to 60g of cocoa powder if you prefer a swe

4M views9 months ago

Instagrammisojenkitchen

Kate on Instagram: "Comment “KICKASS” for a link to the KICKASS eBook! 🔥 Over 50 of my handcrafted recipes made with the intention to fuel the body so you can look, feel, and go KICK ASS. Servings 10 cookies Macros per cookie: 11g protein, 2g fat, 29g carbs, 196 calories Ingredients • 3 large apples, diced small (I like Honeycrisp) • 3 scoops (1 cup) vanilla protein powder👉link for mine with discount in bio! • 1 cup old-fashioned oats • 1 cup oat flour • 1/2 cup Greek yogurt • 2 tbsp honey • 3

Kate on Instagram: "Comment “KICKASS” for a link to the KICKASS eBook! 🔥 Over 50 of my handcrafted recipes made with the intention to fuel the body so you can look, feel, and go KICK ASS. Servings 10 cookies Macros per cookie: 11g protein, 2g fat, 29g carbs, 196 calories Ingredients • 3 large apples, diced small (I like Honeycrisp) • 3 scoops (1 cup) vanilla protein powder👉link for mine with discount in bio! • 1 cup old-fashioned oats • 1 cup oat flour • 1/2 cup Greek yogurt • 2 tbsp honey • 3

999.7K views1 month ago

Instagramkickassk8

The Regenaissance on Instagram: "I drink bone broth pretty much daily, absolute powerhouse that nourishes us. He mentions adding chicken feet which is an incredible edition to add more collagen in the broth. Lot of grocery stores sell just chicken feet, I know it looks intimidating but trust me, they are incredible for making bone broth. Drinking this first thing in the morning can do wonders for gut and digestive repair. The collagen helps with joints, skin, and bone health. Bone broth can aid

2.3M views2 weeks ago

Instagramtheregenaissance

Kylie Sakaida on Instagram: "How to make higher fiber, higher protein rice (part 3)!! As always, you can totally use bone broth, chicken broth, and any other seasonings! But I prefer no seasonings since I personally use white rice as a blank canvas for a lot of my Asian meals. This recipe is pretty simple and straightforward, but you can find the full written recipe (including stove-top instructions) on my free website (link in bio) or comment “RECIPE” and I’ll DM it to you! #fiber #EasyRecipe"

2.6M views1 month ago

Instagramnutritionbykylie

Alia & Radwa Elkaffas on Instagram: "Egyptian Lemonade - Lemonata 🍋✨ This drink takes us straight back to our childhood summers in Egypt—so refreshing, so nostalgic, and hands down one of our favorites to make! It’s so good, we also included this recipe in our cookbook, Pretty Delicious (page 266)! 💛 Let us know if you’ve tried this Egyptian-style lemonade! Comment LEMONADE RECIPE below and we will DM you the full recipe! https://www.fooddolls.com/limonana-mint-lemonade/ #egyptian #lemonade #l

438.9K views3 weeks ago

Instagramfooddolls

Dominique Ludwig Nutritionist MSc on Instagram: "If you like supermarket sliced bread, you might not want to try this. If on the other hand you want to make a loaf of bread that is nutritious, contains double the fibre of sourdough, it is high in protein, blood sugar stabilising and fills you up for longer, then you might want to give this a try. 🎯gluten free 🎯dairy free 🎯 no prove 🎯 no knead 🎯high fibre 🎯high protein As you can see, I was pretty e

922.2K views2 months ago

Instagramdominiqueludwig_nutrition

Dr Santhosh Jacob MBBS,DNB,MCh,DABRM,PhD on Instagram: "Trying new protein sources- chicken feet 😅😅😅. Was pretty crispy and like eating chips , my dogs enjoyed it as well . 200 gms has 240 calories and 16 gms protein with a huge serving of collagen which is why I wanted to try to this dish . The dish was pretty tasty, definitely not as good a real chicken but definitely worth a try . Let’s get to the advantages and cautions 1. Be mindful of hygiene and the yellow skin has to be removed and co

11.5M views4 weeks ago

Instagramdrsanthoshjacob

Zach Rocheleau on Instagram: "🍦 This Protein Ice Cream Series has honestly changed my life. I’ve been making macro friendly recipes for 12+ years and the perfect protein ice cream recipe has always evaded me. Until the start of this series. 22 Protein Ice Cream Recipes. All around 300-400 calories for a whole pint with 40g protein! From Cosmic Brownie, Biscoff Cookie Butter, Fruity Pebble Cereal Milk, Cinnamon Toast Crunch Cereal Milk, Birthday Cake Batter…. the list goes on and on so it

9.6M views3 weeks ago

Instagramtheflexibledietinglifestyle

Jun | Jun & Tonic on Instagram: "Sorry not sorry for slurping 🪱👀 Okay ngl I didn't think these would turn out so damn nice the first time round, but here we are. Either I got possessed by the spirit of my noodle-making Chinese ancestors, or they're actually surprisingly pretty easy to make. 💁🏻‍♂️ I think it's the latter, and I've got the exact recipe here: 500g Russet potatoes (unpeeled weight) 1/2 tsp salt 260g (~3 cups) potato starch 160ml (2/3 cups) water, plus more to adjust *for the sau

10.6M views1 month ago

Instagramjun.and.tonic

Gubba Homestead on Instagram: "Comment “CAN” to learn how to can food and have shelf-stable meals ready to go in your pantry. Seriously, canning is one of my favorite food preservation methods. I had this canned beef stew warmed up within a few minutes, and it tasted like I had just eaten it (though I made it two years ago!) Canned beef stew is one of my favorite canned meals to make because it is a comfort food and nourishing with the broth. Imagine having a stew ready within minutes instead of

445.4K views3 weeks ago

Instagramgubbahomestead

Rennie 🕊 on Instagram: "Angel in a form of roll cake 💕🤭 isn’t it pretty?! A white sponge cake pair with strawberry cream filling using Haan Wippy Cream from @haansweethaan and strawberry paste essence, what a pretty and delishhh combo! Let’s bake it easy~ Ingredients & recipe: 5 egg whites 30gr coconut oil 80gr milk 70gr cake flour 5gr corn starch 45gr sugar Lemon juice Filling: 200gr Haan Wippy Cream 400gr ice water 1tsp strawberry essence paste Ps: baking temperature 14

2.1M viewsApr 21, 2025

Instagramre.na_cuisine

Maurizio Leo | The Perfect Loaf on Instagram: "Underproofed sourdough bread got you down (fixes below 👇🏼)? Well I was in that camp, too. It’s super, super cold here and it caught me off guard—the dough cooled dramatically during bulk fermentation and I had to divide! And yes, in the morning, I know the dough wasn’t ready for baking, but the oven was hot, and I had things to do, so in it went. Here’s how I’d “fix” this underproofed dough next time: *Give the dough a 5-hour bulk fermentation (in

729K viewsJan 27, 2025

Instagrammaurizio

Charlotte Stirling-Reed | The Baby & Child Nutritionist on Instagram: "POV: your toddler’s new go-to snack (and you know exactly what’s in them)👍🏽😍✔️ ⬇️Comment COOKIES below for the full recipe These soft raspberry oaty cookies are a new favourite in my house and the raspberries make them look so pretty too, making them perfect for Valentine’s Day baking or as a simple homemade gift 💕 Made with oats, banana, raspberries and ground seeds for healthy fats, and all mixed in one bowl so there is

63.3K views2 weeks ago

Instagramsr_nutrition

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