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The juice squirting out scared me ngl Calabrian chili shrimp with a bucketload of garlic Ingredients: 1 lb shrimp- or prawns. Whichever you want 9 cloves garlic minced 3 tbsp olive oil 1/4 cup chopped Calabrian chili in oil 2 tsp smoked paprika A squeeze of lemon 2 tbsp chopped parsley Peel and devein your shrimp. In a small pot add your olive oil and garlic and turn the heat to low. Sweat the garlic (no color) until it becomes soft, around 8 minutes. Add in the Calabrian chili and turn the heat
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