Plating Art Media on Instagram: "Salmon coulibiac with spinach, buckwheat and mushrooms at 2 Michelin-star restaurant Bozar by chef Karen Torosyan. #salmon #michelinstar #michelin #restaurant #chef #recipe #culinarytalents #foodart #gourmet #finefood"
0:44
Instagramplatingartmedia
Plating Art Media on Instagram: "Salmon coulibiac with spinach, buckwheat and mushrooms at 2 Michelin-star restaurant Bozar by chef Karen Torosyan. #salmon
52K likes, 232 comments - platingartmedia on June 12, 2024: "Salmon coulibiac with spinach, buckwheat and mushrooms at 2 Michelin-star restaurant Bozar by chef Karen Torosyan.#salmon #michelinstar #michelin #restaurant #chef #recipe #culinarytalents #foodart #gourmet #finefood".
2.1M views1 month ago
Plating Techniques for Beginners
Ivon on Instagram: "Ketoprak your majesty 🤣 kalau porsinya segini kalian bisa makan berapa porsi nih? #ketoprak#plating#platingskills#indonesianfood#platingideas"
0:20
Ivon on Instagram: "Ketoprak your majesty 🤣 kalau porsinya segini kalian bisa makan berapa porsi nih? #ketoprak#plating#platingskills#indonesianfood#platingideas"
Instagramivon_destrianawati
306.4K views4 months ago
Ben Chelin on Instagram: "Honey Garlic Salmon Bowls with Creamy Sriracha 🍯🔥 Comment “Recipe” and I’ll send you the full recipe card for free!! Sticky honey garlic salmon, crunchy cucumber salad, and a drizzle of creamy sriracha that ties it all together. I’m using @primalkitchenfoods Creamy Sriracha because it’s made with avocado oil and real ingredients, and adds the perfect amount of creamy heat with no extra effort. New Creamy Sriracha Dipping Sauce available on primalkitchen.com & in store
0:34
Ben Chelin on Instagram: "Honey Garlic Salmon Bowls with Creamy Sriracha 🍯🔥 Comment “Recipe” and I’ll send you the full recipe card for free!! Sticky honey garlic salmon, crunchy cucumber salad, and a drizzle of creamy sriracha that ties it all together. I’m using @primalkitchenfoods Creamy Sriracha because it’s made with avocado oil and real ingredients, and adds the perfect amount of creamy heat with no extra effort. New Creamy Sriracha Dipping Sauce available on primalkitchen.com & in store
Instagramrecipeincaption
2.1M views3 weeks ago
Ivon on Instagram: "SAVE AJA DULU yuk kali ini kita plating SEBLAK makanan yg simple tp soal rasa udh ga perlu di ragukan lagi yg penting kalo saya rasa kencur nya harus berasa banget karena itu yg bikin enak 🤣🤣 nah disini untuk buat bumbu seblaknya aku pake Mecoo 5 in 1 Chopper yg sangat multi fungsi yaitu dia punya: - Chopper buat Menggiling daging - Blender untuk nge Blend jus buah dan sayur - Grinder ini bisa Mengaluskan bumbu kering dan biji-bijian - Garlic Peeler untuk Mengupas bawang pu
0:41
Ivon on Instagram: "SAVE AJA DULU yuk kali ini kita plating SEBLAK makanan yg simple tp soal rasa udh ga perlu di ragukan lagi yg penting kalo saya rasa kencur nya harus berasa banget karena itu yg bikin enak 🤣🤣 nah disini untuk buat bumbu seblaknya aku pake Mecoo 5 in 1 Chopper yg sangat multi fungsi yaitu dia punya: - Chopper buat Menggiling daging - Blender untuk nge Blend jus buah dan sayur - Grinder ini bisa Mengaluskan bumbu kering dan biji-bijian - Garlic Peeler untuk Mengupas bawang pu
Instagramivon_destrianawati
5.6M views2 months ago
Top videos
Miranda | Mirsmicros on Instagram: "How to plate pasta - The problem is probably your tongs! You can buy a pair of finishing tongs on amazon or your local kitchen retailer:) - Tip: the saucier the pasta, the better the results! - #recipe #howto #cooking #pasta #kitchen#howtoplatepasta #italian #chef #easyrecipe #cookinghack #foodhack #plating #ramsay #pro #easy #tutorial #mirs #micros #fyp #viral #trending #explore"
0:14
Miranda | Mirsmicros on Instagram: "How to plate pasta - The problem is probably your tongs! You can buy a pair of finishing tongs on amazon or your local kitchen retailer:) - Tip: the saucier the pasta, the better the results! - #recipe #howto #cooking #pasta #kitchen#howtoplatepasta #italian #chef #easyrecipe #cookinghack #foodhack #plating #ramsay #pro #easy #tutorial #mirs #micros #fyp #viral #trending #explore"
Instagrammirsmicros
230.3K views1 month ago
Priyanshu Kumar on Instagram: "Homecooked Chicken Curry and Steamed Rice for lunch today. Classic & Flavourful. 😍😋 #therawtextures #platinggoals #chickencurry #homecooking #chickenrice [ chicken curry, chicken rice, lunch, plating, homecooked, Bihari food ]"
0:12
Priyanshu Kumar on Instagram: "Homecooked Chicken Curry and Steamed Rice for lunch today. Classic & Flavourful. 😍😋 #therawtextures #platinggoals #chickencurry #homecooking #chickenrice [ chicken curry, chicken rice, lunch, plating, homecooked, Bihari food ]"
Instagramtherawtextures
863.1K views2 months ago
Michelin-trained Culinary Coach | Michal Kováč on Instagram: "If you would like to see my full step-by-step recipe for this beautiful pannacotta dessert, comet below "pana" I will send it to you 😎 #plating #platingtips #platingfood #platingathome #platingideas #platingskills #dessertporn #desertplating #dessertlover #finediningplating #finediningathome #finediningfood #foodplating #foodhack #foodlover #foodporn #foodart"
0:19
Michelin-trained Culinary Coach | Michal Kováč on Instagram: "If you would like to see my full step-by-step recipe for this beautiful pannacotta dessert, comet below "pana" I will send it to you 😎 #plating #platingtips #platingfood #platingathome #platingideas #platingskills #dessertporn #desertplating #dessertlover #finediningplating #finediningathome #finediningfood #foodplating #foodhack #foodlover #foodporn #foodart"
Instagramchef.majk
562.9K views2 months ago
Plating Tips from Chefs
GialloZafferano Loves Italy on Instagram: "A perfect fall feast! 🍂🍖 This Pork Tenderloin with Pumpkin Purée, caramelized figs, and a rich Port Wine Sauce. Elegant and perfect for a Romantic dinner. 🍷🎃 @sebastian_fitarau Pork Tenderloin with Pumpkin, Figs, and Port Wine Sauce Ingredients for 4 servings: For the Pork Tenderloin: 1.75 lbs pork tenderloin (800 g) Extra virgin olive oil, as needed 4 sprigs fresh rosemary 2 garlic cloves Salt and pepper, to taste For the Pumpkin: 1 lb pumpkin, cub
0:50
GialloZafferano Loves Italy on Instagram: "A perfect fall feast! 🍂🍖 This Pork Tenderloin with Pumpkin Purée, caramelized figs, and a rich Port Wine Sauce. Elegant and perfect for a Romantic dinner. 🍷🎃 @sebastian_fitarau Pork Tenderloin with Pumpkin, Figs, and Port Wine Sauce Ingredients for 4 servings: For the Pork Tenderloin: 1.75 lbs pork tenderloin (800 g) Extra virgin olive oil, as needed 4 sprigs fresh rosemary 2 garlic cloves Salt and pepper, to taste For the Pumpkin: 1 lb pumpkin, cub
Instagramgiallolovesitaly
1M views2 months ago
The Boujee Foodie on Instagram: "Frenched Chicken Leg and Domino Dauphinoise. ♥️ A chicken dinner for your winner 🥰 or just on days when you miss having a home cooked meal. Sunday is my favorite day and if you ask me, this dinner is the finishing touch! 🥺 but since it’s actually Monday…nevermind me. A chicken dinner is good any day. My favorite cut of chicken is the thigh and leg. It’s juicy and delicious and roasts very well. Retaining all the juices. Confit garlic and smoked rich salt rubbed
0:29
The Boujee Foodie on Instagram: "Frenched Chicken Leg and Domino Dauphinoise. ♥️ A chicken dinner for your winner 🥰 or just on days when you miss having a home cooked meal. Sunday is my favorite day and if you ask me, this dinner is the finishing touch! 🥺 but since it’s actually Monday…nevermind me. A chicken dinner is good any day. My favorite cut of chicken is the thigh and leg. It’s juicy and delicious and roasts very well. Retaining all the juices. Confit garlic and smoked rich salt rubbed
Instagramthe_boujee.foodie
643.8K views2 months ago
Thomas Pedevilla on Instagram: "Sound on 🔊💥 Nori - Shrimp Crackers 🦐🍘 Ultra crispy. Super quick to make. And packed with umami! Seasoned with bonito flakes, sesame oil & soy sauce – every bite is a flavor explosion. 💥 Delicious on their own, or topped with fish tartare & avocado for the perfect finger food. You can find all the recipes on my Gronda profile! Comment “Recipe” and I’ll send it to you directly! ✉️ . . #food #chef #foodphotography #foodporn #culinary #cheflife #instagood #shrimp
0:33
Thomas Pedevilla on Instagram: "Sound on 🔊💥 Nori - Shrimp Crackers 🦐🍘 Ultra crispy. Super quick to make. And packed with umami! Seasoned with bonito flakes, sesame oil & soy sauce – every bite is a flavor explosion. 💥 Delicious on their own, or topped with fish tartare & avocado for the perfect finger food. You can find all the recipes on my Gronda profile! Comment “Recipe” and I’ll send it to you directly! ✉️ . . #food #chef #foodphotography #foodporn #culinary #cheflife #instagood #shrimp
Instagrampedevilla.thomas
68.3K views1 month ago
Miranda | Mirsmicros on Instagram: "How to plate pasta - The problem is probably your tongs! You can buy a pair of finishing tongs on amazon or your local kitchen retailer:) - Tip: the saucier the pasta, the better the results! - #recipe #howto #cooking #pasta #kitchen#howtoplatepasta #italian #chef #easyrecipe #cookinghack #foodhack #plating #ramsay #pro #easy #tutorial #mirs #micros #fyp #viral #trending #explore"
0:14
Miranda | Mirsmicros on Instagram: "How to plate pasta - The problem is probably your tongs! You can buy a pair of finishing tongs on amazon or your local kitchen retailer:) - Tip: the saucier the pasta, the better the results! - #recipe #howto #cooking #pasta #kitchen#howtoplatepasta #italian #chef #easyrecipe #cookinghack #foodhack #plating #ramsay #pro #easy #tutorial #mirs #micros #fyp #viral #trending #explore"
230.3K views1 month ago
Instagrammirsmicros
Priyanshu Kumar on Instagram: "Homecooked Chicken Curry and Steamed Rice for lunch today. Classic & Flavourful. 😍😋 #therawtextures #platinggoals #chickencurry #homecooking #chickenrice [ chicken curry, chicken rice, lunch, plating, homecooked, Bihari food ]"
0:12
Priyanshu Kumar on Instagram: "Homecooked Chicken Curry and Steamed Rice for lunch today. Classic & Flavourful. 😍😋 #therawtextures #platinggoals #chickencurry #homecooking #chickenrice [ chicken curry, chicken rice, lunch, plating, homecooked, Bihari food ]"
863.1K views2 months ago
Instagramtherawtextures
Michelin-trained Culinary Coach | Michal Kováč on Instagram: "If you would like to see my full step-by-step recipe for this beautiful pannacotta dessert, comet below "pana" I will send it to you 😎 #plating #platingtips #platingfood #platingathome #platingideas #platingskills #dessertporn #desertplating #dessertlover #finediningplating #finediningathome #finediningfood #foodplating #foodhack #foodlover #foodporn #foodart"
0:19
Michelin-trained Culinary Coach | Michal Kováč on Instagram: "If you would like to see my full step-by-step recipe for this beautiful pannacotta dessert, comet below "pana" I will send it to you 😎 #plating #platingtips #platingfood #platingathome #platingideas #platingskills #dessertporn #desertplating #dessertlover #finediningplating #finediningathome #finediningfood #foodplating #foodhack #foodlover #foodporn #foodart"
562.9K views2 months ago
Instagramchef.majk
Ivon on Instagram: "Ketoprak your majesty 🤣 kalau porsinya segini kalian bisa makan berapa porsi nih? #ketoprak#plating#platingskills#indonesianfood#platingideas"
0:20
Ivon on Instagram: "Ketoprak your majesty 🤣 kalau porsinya segini kalian bisa makan berapa porsi nih? #ketoprak#plating#platingskills#indonesianfood#platingideas"
306.4K views4 months ago
Instagramivon_destrianawati
Ben Chelin on Instagram: "Honey Garlic Salmon Bowls with Creamy Sriracha 🍯🔥 Comment “Recipe” and I’ll send you the full recipe card for free!! Sticky honey garlic salmon, crunchy cucumber salad, and a drizzle of creamy sriracha that ties it all together. I’m using @primalkitchenfoods Creamy Sriracha because it’s made with avocado oil and real ingredients, and adds the perfect amount of creamy heat with no extra effort. New Creamy Sriracha Dipping Sauce available on primalkitchen.com & in store
0:34
Ben Chelin on Instagram: "Honey Garlic Salmon Bowls with Creamy Sriracha 🍯🔥 Comment “Recipe” and I’ll send you the full recipe card for free!! Sticky honey garlic salmon, crunchy cucumber salad, and a drizzle of creamy sriracha that ties it all together. I’m using @primalkitchenfoods Creamy Sriracha because it’s made with avocado oil and real ingredients, and adds the perfect amount of creamy heat with no extra effort. New Creamy Sriracha Dipping Sauce available on primalkitchen.com & in store
2.1M views3 weeks ago
Instagramrecipeincaption
Ivon on Instagram: "SAVE AJA DULU yuk kali ini kita plating SEBLAK makanan yg simple tp soal rasa udh ga perlu di ragukan lagi yg penting kalo saya rasa kencur nya harus berasa banget karena itu yg bikin enak 🤣🤣 nah disini untuk buat bumbu seblaknya aku pake Mecoo 5 in 1 Chopper yg sangat multi fungsi yaitu dia punya: - Chopper buat Menggiling daging - Blender untuk nge Blend jus buah dan sayur - Grinder ini bisa Mengaluskan bumbu kering dan biji-bijian - Garlic Peeler untuk Mengupas bawang pu
0:41
Ivon on Instagram: "SAVE AJA DULU yuk kali ini kita plating SEBLAK makanan yg simple tp soal rasa udh ga perlu di ragukan lagi yg penting kalo saya rasa kencur nya harus berasa banget karena itu yg bikin enak 🤣🤣 nah disini untuk buat bumbu seblaknya aku pake Mecoo 5 in 1 Chopper yg sangat multi fungsi yaitu dia punya: - Chopper buat Menggiling daging - Blender untuk nge Blend jus buah dan sayur - Grinder ini bisa Mengaluskan bumbu kering dan biji-bijian - Garlic Peeler untuk Mengupas bawang pu
5.6M views2 months ago
Instagramivon_destrianawati
GialloZafferano Loves Italy on Instagram: "A perfect fall feast! 🍂🍖 This Pork Tenderloin with Pumpkin Purée, caramelized figs, and a rich Port Wine Sauce. Elegant and perfect for a Romantic dinner. 🍷🎃 @sebastian_fitarau Pork Tenderloin with Pumpkin, Figs, and Port Wine Sauce Ingredients for 4 servings: For the Pork Tenderloin: 1.75 lbs pork tenderloin (800 g) Extra virgin olive oil, as needed 4 sprigs fresh rosemary 2 garlic cloves Salt and pepper, to taste For the Pumpkin: 1 lb pumpkin, cub
0:50
GialloZafferano Loves Italy on Instagram: "A perfect fall feast! 🍂🍖 This Pork Tenderloin with Pumpkin Purée, caramelized figs, and a rich Port Wine Sauce. Elegant and perfect for a Romantic dinner. 🍷🎃 @sebastian_fitarau Pork Tenderloin with Pumpkin, Figs, and Port Wine Sauce Ingredients for 4 servings: For the Pork Tenderloin: 1.75 lbs pork tenderloin (800 g) Extra virgin olive oil, as needed 4 sprigs fresh rosemary 2 garlic cloves Salt and pepper, to taste For the Pumpkin: 1 lb pumpkin, cub
1M views2 months ago
Instagramgiallolovesitaly
0:29
The Boujee Foodie on Instagram: "Frenched Chicken Leg and Domino Dauphinoise. ♥️ A chicken dinner for your winner 🥰 or just on days when you miss having a home cooked meal. Sunday is my favorite day and if you ask me, this dinner is the finishing touch! 🥺 but since it’s actually Monday…nevermind me. A chicken dinner is good any day. My favorite cut of chicken is the thigh and leg. It’s juicy and delicious and roasts very well. Retaining all the juices. Confit garlic and smoked rich salt rubbed
643.8K views2 months ago
Instagramthe_boujee.foodie
0:33
Thomas Pedevilla on Instagram: "Sound on 🔊💥 Nori - Shrimp Crackers 🦐🍘 Ultra crispy. Super quick to make. And packed with umami! Seasoned with bonito flakes, sesame oil & soy sauce – every bite is a flavor explosion. 💥 Delicious on their own, or topped with fish tartare & avocado for the perfect finger food. You can find all the recipes on my Gronda profile! Comment “Recipe” and I’ll send it to you directly! ✉️ . . #food #chef #foodphotography #foodporn #culinary #cheflife #instagood #shrimp
68.3K views1 month ago
Instagrampedevilla.thomas
0:40
Mallory Austin | Food Blogger on Instagram: "The most poppable appetizer for New Years and game days! Bacon wrapped chicken bites. Comment RECIPE down below to get this sent to your inbox. #appetizer #newyearseve #partyfood #fingerfoods #gamedayfood"
835.5K views1 month ago
Instagrambadbatchbaking
0:54
Andrea Mattasoglio on Instagram: "The “trompe-l’œil”, also know in the hospitality industry as the ability of serving to the guests something that looks exactly like something else, has always been quite a great challenge for chefs out there. When my friends at @moldbrothers challenged me to use their molds to make something that looks like a banana, I immediately thought of a sweet creamy dessert: banana, mango and maple syrup base, a delicious pistachio cremeux insert, creamy banana and vanill
267.1K views2 months ago
Instagramandrea_mattasoglio
0:32
bear_wife on Instagram: "Breakfast for husband - day3 :) 1. Cook on medium heat for 10 minutes -Oil + Frying powder + Chicken wings & Potatoes + A little water -Strainer / Rack -Egg & Leftover vegetables -Close lid 2. Flip chicken wings over and cook on medium heat for 5 more minutes 3. Braise in soy sauce seasoning - Butter 1, Minced garlic 1, Soy sauce 1, Syrup 1 4. Plating, done :)"
675.9K views1 month ago
Instagrambear_wife_
0:37
bear_wife on Instagram: "Breakfast for husband day 15 - galic butter chicken rice I missed the timer and overcooked it a bit this time... but if you follow these exact steps, you’ll be able to enjoy that perfect runny yolk! 1. Cover the pan and cook over medium heat for 13 minutes. - A bit of cooking oil, frying powder, chicken thighs, salt. - Wedge-cut potatoes. - Strainer. - Plate + cooking oil + egg. - Bok choy 2. Open the lid and flip the potatoes and chicken. 3. Make the sauce: -1T Butter,
852K views2 months ago
Instagrambear_wife_
0:54
Deepshikha on Instagram: "any puri & aloo r’ dum lover? There’s something about puri and aloor dum that just feels right. Soft, fluffy puris with a spicy, comforting aloo dum simple food, big feelings. This is my kind of comfort meal. No fancy plating, no overthinking just warm puri, slow-cooked aloor dum, and that feeling of sitting down with a full plate and a calm mind. If you grew up loving puri aloo r’ dum, you already know. This recipe is inspired by bong eats (aloor’ dum recipe) **700 g**
1.4M views1 month ago
Instagramdeepintospices
1:35
Sivan's Kitchen on Instagram: "✨ Israeli brunch made right. ✨ Everything you need for the perfect Israeli-style brunch. Beautiful, effortless, and so inviting. The best part? Even the sides can be as simple as opening a jar of olives, plating some roasted peppers, or slicing up a heart of palm. No stress, no fuss, just colorful little touches that make the table feel complete. Save this for your next brunch 👇 🍳 Shakshuka Ingredients: * 6 tomatoes * 1 onion, finely chopped * 1 red pepper, finel
423.1K views3 weeks ago
Instagramsivanskitchen
0:41
The Culinary Repost on Instagram: "Stop flipping your fish too early if you want that professional, glass-like crunch. Chef Will from @fallowrestaurant breaks down the precise science behind the perfect pan-seared sea bass, focusing on moisture control and membrane relaxation. ​Method ​The Cure: Lay fillets on a bed of salt for 15 minutes to draw out excess surface moisture. ​Prep: Rinse off the salt and pat the skin bone-dry with paper towels. ​The Dry Sear: Place the fish skin-side down in a h
171.4K views2 months ago
Instagramtheculinaryrepost
0:58
👩‍🍳 on Instagram: "🐐Mutton Maja Curry 🐑🌶️ | Spicy Dry Red Chilli Delight | Authentic burmese slow cooked mutton Experience the rich, bold flavors of Authentic Burmese Mutton Maja Curry 🐑🔥 — a traditional delicacy made with dry round red chillies 🌶️, slow-cooked to perfection for that deep, smoky spice. Every bite is a burst of raw, rustic Burmese flavors, beautifully plated and tasted to celebrate true heritage cooking 🤎✨ This curry is not just food — it’s a treat to your taste buds and
518.2K views2 months ago
Instagrambaby_maa_samayal
0:48
Ankita Singh on Instagram: "Let me impress you with this Matar Farra✨ Plating inspired by @rishabh_kumar.26 Ingredients: For the filling • 1.5 kg fresh matar (green peas) • Little oil • 12–15 garlic cloves • 2–3 inch ginger • 6–7 green chillies • Salt to taste • A pinch of haldi • Mirch powder as per taste • Amchur powder (optional) For the dough • 3 cups rice flour • 3 cups water • Salt to taste • ½ tbsp ghee Method: Heat a pan with a little oil. Add garlic, ginger and green chillies. Now add m
1.3M views4 months ago
Instagramscrummy_plates
0:31
Thomas Pedevilla on Instagram: "✨ Honey Tuile – delightfully crispy and simply irresistible! Sweet, golden honey meets a light, crunchy texture – the perfect contrast to take any dessert to the next level. 😍 Whether paired with bananas and honey 🍌🍯, served with yogurt and berries 🫐, or as a crispy companion to chocolate mousse 🍫 – the honey tuile always fits! Shapeable after baking – whether rolled, molded into cups, or used as decorative elements – perfect for creative dessert ideas! You c
251.1K views1 month ago
Instagrampedevilla.thomas
See more
Static thumbnail place holder