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0:55
Instagram
sallysbakeblog
Sally McKenney on Instagram: "Comment SEND and we can automatically send you the full recipe with details, success tips, freezing, etc!! The recipe is on my website and linked in
9,189 likes, 3,886 comments - sallysbakeblog on June 3, 2025: "Comment SEND and we can automatically send you the full recipe with details, success tips, freezing, etc!! The recipe is on my website and linked in my bio now too 🌀🌀⠀⠀⠀⠀⠀⠀⠀⠀⠀This is the recipe I’ll be making on TalkShopLive Monday June 9 at 7pm eastern to ...
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1 month ago
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Elle 🐇 on Instagram: "Candied Whole Persimmons & Sticky Rice 🧡🍚 topped with a
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Tieghan Gerard on Instagram: "20 Minute Potstickers in Red Curry Garlic Broth. It’s freezing and snowing here in the alps and the are only thing I want tonight. Perfect to wam up cold nights like tonight! Comment HBH for the recipe! https://www.halfbakedharvest.com/potstickers-in-red-curry-garlic-broth/"
Instagram
halfbakedharvest
552.3K views
1 month ago
0:21
Sally McKenney on Instagram: "Recipe below and on my website! Comment SEND and we can send you the full printable recipe including make-ahead, how to make the full size muffins, and freezing details. 🧡 Yield: 24 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -1 3/4 cups (220g) whole wheat flour or all-purpose flour, or mix of both -1 1/2 teaspoons baking powder -1 1/2 teaspoons pumpkin pie spice -1 teaspoon ground cinnamon -1/2 teaspoon salt -1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled -1/2 cup (100g) packed
Instagram
sallysbakeblog
2.1M views
1 month ago
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Chef Khristianne U on Instagram: "Homemade Uncrustable 🍞 Prep ahead and freeze for an easy go-to snack🤤 Full Recipe in Caption - 12 slices bread - peanut butter, can use creamy or crunchy- Check out previous reel for my Homemade Peanut Butter recipe - jam or jelly - See previous reel for my Homemade Jam Recipe 1️⃣Lay the bread out into two rows. Spread a thin layer of peanut butter on each slice of bread. Make sure to leave the edge of the bread free of peanut butter. 2️⃣ Place about 1 tablesp
Instagram
chefkla
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4 weeks ago
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Tieghan Gerard on Instagram: "20 Minute Potstickers in Red Curry Garlic Broth. It’s freezing and snowing here in the alps and the are only thing I want tonight. Perfect to wam up cold nights like tonight! Comment HBH for the recipe! https://www.halfbakedharvest.com/potstickers-in-red-curry-garlic-broth/"
552.3K views
1 month ago
Instagram
halfbakedharvest
0:21
Sally McKenney on Instagram: "Recipe below and on my website! Comment SEND and we can send you the full printable recipe including make-ahead, how to make the full size muffins, and freezing details. 🧡 Yield: 24 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -1 3/4 cups (220g) whole wheat flour or all-purpose flour, or mix of both -1 1/2 teaspoons baking powder -1 1/2 teaspoons pumpkin pie spice -1 teaspoon ground cinnamon -1/2 teaspoon salt -1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled -1/2 cup (100g) packed
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Instagram
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0:33
Chef Khristianne U on Instagram: "Homemade Uncrustable 🍞 Prep ahead and freeze for an easy go-to snack🤤 Full Recipe in Caption - 12 slices bread - peanut butter, can use creamy or crunchy- Check out previous reel for my Homemade Peanut Butter recipe - jam or jelly - See previous reel for my Homemade Jam Recipe 1️⃣Lay the bread out into two rows. Spread a thin layer of peanut butter on each slice of bread. Make sure to leave the edge of the bread free of peanut butter. 2️⃣ Place about 1 tablesp
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Instagram
chefkla
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Elle 🐇 on Instagram: "Candied Whole Persimmons & Sticky Rice 🧡🍚 topped with a homemade Condensed Coconut Sauce 🥥 (ofc! 🤌🏼) I’ve been experimenting with different ways to preserve persimmons- as it’s one of my very favorites but only available for a short season 🥹 Freezing is def a fantastic way to keep them all year round; or, sun drying, the traditional Chinese method, and I looove dried persimmons, however it takes a super long time and heavily depends on the weather. So I wondered whet
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Instagram
veganbunnyelle
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Nikita Fair on Instagram: "Buffalo Chicken Hot Pockets 🍗 (Makes 10 Hot Pockets) Macros Per Hot Pocket: - 425 Calories - 50g Protein - 44g Carbs - 4g Fat 📕 Comment “Meal Prep” and I will DM you a purchase link to my Meal Prep Cookbook with 100+ recipes just like this! Ingredients (Dough)🥯: - Self Rising Flour (500g) - Greek Yogurt (0% Fat) (520g) - 1 Tbsp Garlic Salt (15g) - 1 Tbsp Italian Seasoning (8g) Ingredients (Buffalo Chicken Filling)🍗: - 40oz Chicken Breast (1135g) - 0.5 Tbsp Garlic S
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1 week ago
Instagram
fairfiteats
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Calla Ramont on Instagram: "High-protein chocolate cookie mousse! 🍪🍦🍫 Comment RECIPE and I’ll message you the full recipe! The perfect healthy treat for this heat! Super high in protein, gluten-free and low sugar 1 16oz container cottage cheese 2 scoops chocolate protein powder 2 tbsp maple syrup or honey (optional – depends on how sweet your protein powder is) Cookies of choice (I used @sietefoods) 1/4 cup chocolate chips 1 tsp coconut oil Sea salt (for topping) Add cottage cheese, protein p
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callascleaneats
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Julia on Instagram: "One of the easiest comfort meals ever, it takes less than 15 minutes and most of the time you’re just waiting for the air fryer! Ingredients for Salmon Ochazuke 🍵🐟 • Salmon filet (I like freezing big Costco pieces) • Salt + pepper • Cooked rice • Green tea packet • Ochazuke packet (Any Japanese grocery store will have it!) • Green onions, chopped • Sesame seeds • Extra wasabi (optional but so good) • Kimchi or any sides (optional) Steps 1. Lightly salt and pepper the salmo
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jupywrld
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Wendy Luong / plant-based cooking from scratch 🌱 on Instagram: "Food scientist explains: why you should always boil your tofu. I see many tofu recipes on this platform, but one crucial step is always missing! It’s boiling! Yes really :) Everyone’s pressing, freezing, marinating overnight — but who decides they are craving tofu a day in advance? My Chinese mom taught me to boil tofu in salted water for the best results. To be honest, I was skeptical first but when I thought about the science beh
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Instagram
wendythefoodscientist
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Angus Wan on Instagram: "I found out homemade Lox is so easy to make! Now I can make Lox and cream cheese bagels everyday (instead of spending $18.99 for one at a café) 😏 - high quality salmon (farmed) - salt and sugar (equal parts to cover evenly) - up to 48 hours (pressed in the fridge) - pat dry and slice (before consuming of freezing)"
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cuppabeans
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Archana Mundhe on Instagram: "I don’t say this lightly, but this is the only Chicken Biryani recipe you will ever need. 🏆✨ It’s a treasured family recipe that’s been tried, tested, and perfected over more years than I can count. It’s the meal that has seen us through every celebration, every milestone, and every ordinary Sunday in between. Comment “BIRYANI” and I’ll DM you the full recipe! There’s something about the way the aromatic spices wrap around the tender chicken and fluffy rice—it’s pu
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1 month ago
Instagram
ministry_of_curry
0:37
Eating Healthy Today on Instagram: "Dump and Go Crockpot Dinner! 🥘 (via: @sierra.honeycutt) Ingredients: * 2 pounds of boneless, skinless chicken breasts * 1 tablespoon chili powder * Salt and pepper, to taste * 1 cup Brianna’s dressing (any preferred flavor) * 1/3 cup chicken broth * Desired amount of salsa Instructions: * Place the chicken breasts at the bottom of the crockpot. * Sprinkle chili powder, salt, and pepper evenly over the chicken. * Pour Brianna’s dressing over the chicken, ensur
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Instagram
eatinghealthytoday
0:38
Emily English on Instagram: "Healthy meal prep chicken sausage muffins I am obsessed with these muffins, they are so easy to prep, store and take into the office or on the train. I often make a batch of these when I want something to grab and go. If freezing omit the avocado and add in at the end. 360kcal and 27g protein You will need to serve 4 10 chicken chipolata sausages, I used heck chicken Italia or 6 low-fat pork sausages 1/2 tsp black pepper 4 English muffins 1/2 medium avocado Vine toma
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1 month ago
Instagram
emthenutritionist
0:59
Kanan | Spice Up The Curry on Instagram: "This creamy, rich, restaurant-style tikka masala sauce gets ready in just 30 minutes with the help of Instant Pot. I always make this in bulk and freeze it for later. One sauce can make various curries by adding mixed veggies, paneer, tofu, chickpeas, chicken, or seafood. . For detailed recipe, I have a clickable link in the bio. . In the freezer, it stays good for up to 3 months. * Divide the sauce into your family-size portions in a freezer-safe contai
768.4K views
1 month ago
Instagram
spice.up.the.curry
0:53
Wok With Ben on Instagram: "Turning Costco salmon into poke Whenever I buy Costco salmon to make sushi I save and freeze half. I often use those leftovers to make poke. Although not labeled “sushi-grade”, farmed Atlantic salmon is considered safe to eat raw without deep freezing as they are not prone to the same parasites as wild salmon. Only try this if you are comfortable with it, there is an inherent risk to eating anything raw. #salmonpoke #poke #costcosalmon #costco"
881K views
1 month ago
Instagram
wokwithben
0:34
Jenn Lueke on Instagram: "June Meal Prep Plan is live! week 1 consists of one prep day, with 2 nourishing breakfasts and lunches that you’ll love 🩷🫶 comment MEAL PREP & I’ll send you the full 4-week breakfast and lunch meal prep plan! you get PDFs with grocery lists for every week, all the recipes, storage guide with freezing instructions to make them last, & a daily calendar to follow ✨ as always I have a free week trial to try it out or use a free post unlock! all 4 recipes are on my website
401.7K views
3 weeks ago
Instagram
jenneatsgoood
0:36
Anja Maršić on Instagram: "BEAN STEW 🫘 Balkan style bean stew with smoked bacon and sausages! Creamy dreamy stew texture without adding any extra flour. We cook a big batch of it and eat for days. Great for freezing too 🙌 Toliko vas je kuhalo po ovom receptu iz mojih storiesa zadnjih godina i u momentu kad je taj highlight ‘istekao’ krenuli ste mi pisati u inbox da gdje je nestao recept za grah?! 😅 Evo ga napokon i na feedu, znam da svi imate neki svoj nacin, malu tajnu dobrog graha, ovo je j
256.5K views
1 month ago
Instagram
hungry_anja
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