CookUnity co-founder and CEO Mateo Marietti was born and raised on a farm in Argentina, so he’s experienced firsthand what the phrase “farm to table” truly means. With his company, the overarching ...

Our product picks are editor-tested, expert-approved. We may earn a commission through links on our site. Why Trust Us? About the only hiccup came in the form of a salad I tried: the Prosciutto Grain ...

CookUnity promises fresh, flavorful, chef-crafted meals, but does it actually deliver? We tested CookUnity for 1 week to see whether it’s worth the hefty price tag. From its extensive rotating menu of ...

Get 50% off your first order of CookUnity meals — go to <a ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. David lives in Brooklyn where he ...

CookUnity, the chef-led meal delivery connecting eaters across North America with award-winning chefs, announced today that Food Creator, Chef, Entrepreneur, and New York Times bestselling author, ...

Get 50% off your first order of CookUnity meals — go to and use my code MDC50 at checkout to try them out for yourself!

Add Yahoo as a preferred source to see more of our stories on Google. Rather than cooking a meal with pre-selected ingredients, CookUnity sends you pre-cooked meals in chilled, recyclable containers.

Add Yahoo as a preferred source to see more of our stories on Google. "Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Ever wish you could snag your ...

NEW YORK, July 23, 2025--(BUSINESS WIRE)--CookUnity, the chef-to-consumer meal delivery platform, today announced a landmark partnership as the first exclusive meal delivery partner of the James Beard ...

Rethinking How We Get Food – A traditional restaurant is one brand under one roof. With a commissary kitchen you can have multiple brands under one roof. But with CookUnity it’s different. Their “roof ...

Michelle Bernstein moves through the kitchen with a kind of confidence that feels natural, yet deeply intentional. Yet, her journey didn't start there, long before she became a James Beard ...