Zineuskadi's Talentuaren Gunea, the Basque Country's emerging talent showcase, returned May 29 with a slate pointing to a new ...

Inspired by a youth women’s team’s trip to Idaho, “Boise” explores identity and what it means to be Basque from thousands of ...

Santiago Rivera, the owner of La Viña in his hometown of San Sebastián, Spain, leaves behind a legacy that has reshaped menus ...

Santiago Rivera is widely credited with creating the “burnt” cheesecake in the 1980s, though he doesn’t love the spinoffs it ...

Classic, crustless, or no-bake, these cheesecake recipes show just how many delicious directions the timeless dessert can ...

You could almost call Spain’s Basque Country a tale of three cities. Known as Euskadi in the Basques’ distinctive language, the northern Spanish region, which edges the French border to the east and ...

Despite the small scope of the Basque Country -- it has an area of less than 3,000 square miles -- Basque cuisine has a premier position in the culinary world. Straddling the Spanish-French border, ...

Part poetry-slam, part hip-hop freestyling, part a cappella singing and 100 percent improvisational, the tradition of bertsolaritza has become a cultural signifier for the Basque diaspora. Thousands ...

Looking for a creamy and decadent cheesecake that's almost impossible to mess up? A classic Spanish recipe has seen a surge in popularity since mid-March as millions of Americans stuck at home ...

In a warehouse-like space on a narrow island in Bilbao, Spain, linguists and technologists are testing the possibilities of automated translation. Their projects include antispoofing work to better ...